Our kitchen speciality is paella, always prepared with fresh products and with a lot of love.
Mediterranean cuisine with salads, soups, a variety of tapas, pastas, risotto. And, of course, the best Iberian ham.
Tomato cream soup made with shrimps, mussels, clams and pieces of fish, vegetables, herbs and spices.
A seafood salad made with chatka crab, hard-boiled egg, fresh cucumber, corn and homemade mayonnaise.
A seafood salad made with canned tuna, lettuce, tomato, olives, red onion and corn.
A salad made with tomato, fresh cucumber, red onion, corn, avocado, arugula and lamb's lettuce.
Salad with boiled and grated eggs, grated cheese, homemade mayonnaise and garlic. Served with tomato slices.
Grilled octopus with potato rings, asparagus, radishes and homemade sauce.
These are fried squid coated in flour and egg. They are soft on the inside and crispy on the outside.
Vannamei prawns are perfectly suited to those who prefer a softer, sweeter flavour with a fine and delicate texture.
Their great protein content and low fat content make mussels a more than interesting snack.
Stuffed with the mushrooms themselves, bacon, caramelized onion and cheese.
The guacamole with nachos recipe is a classic food from Mexico. Includes tomato and onion.
Chicken nugget made of minced chicken and coated with breadcrumbs.
A dish of potatoes that are cooked by frying until golden and crispy.
The key to good croquettes is that they are crispy on the outside and creamy on the inside.
Prawns breaded in wheat flour. They are soft and crispy.
Crab meat and fish coated in wheat flour and egg white.
It is a culinary preparation that consists of a fried wheat flour dough, filled with mozzarella cheese.
Frutti di mare spaghetti with shrimp, prawns, clams, mussels, squid.
Spaghetti with mushrooms, caramelized onion in cream sauce with pieces of soft salmon.
A recipe made with onion, egg, guanciale bacon, parmesan cheese and cream.
It has a creamy touch thanks to the butter and the Italian Grana Padano cheese.
Made with a variety of fresh seafood along with bomb rice and spices.
If you don't like seafood or can't eat it, chicken paella is for you.
A recipe that combines seafood and meat, like a sea and mountain.
It is a perfect and complete option within a varied and healthy eating style.
It is accompanied with toasted bread, tomato and garlic.
It is accompanied with toasted bread, tomato and garlic.
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Avenida De Colón 6, 38660 Adeje, Santa Cruz de Tenerife, Spain
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Bistro Mar & Montaña
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